The
off cutter is the ball which turns in from off to leg when
pitching and is usually bowled at medium pace.
1.
Place the ball in the right hand with the first and second fingers
close together and across the seam, with the inside of the second
finger restingagainst the third finger. The spin is imparted by cutting
the first and second fingers down and across the seam from left to
right.
2.
The right arm is coming up ready to deliver the ball, still
sideways on with the left arm swinging towards the leg stump. The
back is arched with the palm of the bowling hand facing upwards.
3.Just
before the moment of delivery shoulders beginning to open. The
right wrist is cocked backwards, head steady, eyes looking down
the wicket.
4.
About to deliver the ball. The first two fingers on the right hand
are in position to cut across the seam from left to right.
